Walking into Devita’s Market at 198 E Central St, Franklin, MA, feels like stepping into a cozy neighborhood gem with a menu that surprises and delights. Their offerings lean heavily on hearty Italian-American classics, but each dish carries a homemade charm that elevates the entire experience.
The Italian sub is a standout, stacked generously with layers of cold cuts, provolone, lettuce, tomato, and a tangy house dressing that brings everything together. For those looking for comfort in a sandwich, the meatball sub is a must-try — the meatballs are tender, swimming in a rich marinara, tucked inside a perfectly toasted roll. Equally satisfying is the chicken parm sub, where crispy chicken cutlets are layered with melted mozzarella and red sauce that tastes like Sunday dinner at grandma’s.
Breakfast at Devita’s is worth getting up early for. Their egg and cheese sandwich, especially with added bacon or sausage, is simple but hits all the right notes — fluffy eggs, melty cheese, and just the right amount of grease. The steak and egg sub is another morning favorite, with shaved steak and eggs packed into a warm sub roll, satisfying without being heavy.
Their deli case is filled with fresh, made-daily items, and the chicken salad is a crowd-pleaser: creamy, well-seasoned, and served either as a wrap or in a bowl for a lighter option. If you're after something more filling, the steak and cheese sub doesn't disappoint — juicy steak, gooey cheese, and a choice of grilled onions or peppers add layers of flavor.
Daily specials rotate, but options like stuffed peppers, homemade lasagna, or baked ziti make appearances that feel like family dinner favorites, just without the cleanup. The portions are generous, and everything tastes like it was made with care.
Devita’s Market may look like a simple neighborhood spot, but their menu reveals a depth of comfort-food mastery, with bold flavors, homemade touches, and consistency that keeps regulars coming back.